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Pin wheels or roll ups are a great snack to make from puff pastry. You can enjoy them for breakfast, lunch or dinner or as an appetiser.
Ham and Cheese Puff Pastry Pin Wheels
December 2, 2020
Category
Bread Based
Persons
1
Serving Size
6-8 pieces
Prep Time
10 minutes
Cook Time
15 minutes
Total Time
25 minutes
Notes
Utensils required
Baking Tray and baking paper
Knife or use the back of a spoon to spread sauce over pastry
Sharp knife
Ingredients
- 1 piece of pre-made puff pastry
- Dijon Mustard or Tomato Sauce
- 4 slices ham
- 1 cup grated cheese
Instructions
- Heat oven to 180oC
- Let puff pastry soften
- Smear either mustard or tomato sauce over pastry
- Put 4 slices ham over sauce or mustard
- Add grated cheese on top
- Roll up pastry into a log
- With a sharp knife cut log into pieces
- Put onto a baking tray with baking paper
- Bake for 15 minutes or until pastry is golden
- Serve and enjoy
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