Welcome to Travellers Fare, a Recipe and Food blog.
When I travel it would be nice to eat out all the time, unfortunately it can be expensive and unhealthy. So I have developed a number of recipes that are easy to make, use minimal ingredients and utensils, are healthy and very importantly, friendly to my hip pocket. And now you can enjoy them too.
You will also find here reviews on utensils, equipment and cafes and restaurants.
Enjoy and be inspired by Travellers Fare – Fast and Fabulous Meals for Travellers!
Hi, I’m Sharyn. I’ve been travelling all my life thanks to my dad who worked for an airline. And I love to enjoy the food of wherever I am. Unfortunately, it doesn’t always love me and my health and travel aspirations then suffer. So I have created Travellers Fare – Fast and Fabulous Meals for Travellers. Join me and enjoy my tried and tested recipes that travel. Enjoy.
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Curry Sausage Risotto
If you like curries and sausages then you will like my easy Curry Sausage Risotto. This recipe stemmed from me not being able to boil the right amount of rice. And it always came out blobby. So one day I had this idea to use Aborio rice which is the rice used in...
Tuna Mornay Pasta
On those nights when my mum, and now me, don’t really want to cook but have no alternative but to, I often throw together a quick tuna mornay. This is because I usually have a can of tuna, some pasta, milk and grated cheese on hand. So if you are at a loss as to what...
Chilli Con Carne
I heard Chilli Con Carne means 'chilli with meat' and that is exactly what it is, a dish of meat, beans, tomato with a chilli taste. I find Chilli Con Carne very versatile. You can eat it as Chilli Con Carne or you can add other ingredients and turn it into a...
Scones
A scone is like a small cake, though in America they often refer to them as a biscuit. Either way, the scone originated in Scotland and the name was derived from the Scottish Gaelic word 'Sgonn' meaning a 'block'. I like to pronounce scone to rhyme like 'gone' rather...
English Breakfast Fry Up
I always enjoy having a good and filling breakfast as it gets me through the day. And one I often enjoy is a good old English Breakfast Fry Up. When travelling around the United Kingdom this breakfast is often included with your accommodation - hence the name Bed and...
Melting Moments
Melting Moments have long been one of my favourites that I not only make for breakfast but have for lunch or have as a snack. My favourite topping is ham, tomato and melted cheese but there are many toppings you could have. My second favourite is bacon with melted...
Homemade Burger
I love burgers and I love that they can be so easy to make. And I also think they can quite healthy when you make them yourself particularly if you add lots of salad items. You also don't need to have meat patty in the burger. There are many options including a...
Spaghetti Bolognaise
Spaghetti Bolgonaise is one of my favourite meals. It is one of the easiest and quickest meals to make when you are travelling (or not) and only needs a few utensils to get it made. So it is great whether you are staying in a hostel, while camping or if you have...